Toca Madera - Las Vegas Menu (Update 2025)
Introducing the menu at Toca Madera - Las Vegas, a trendy and upscale Mexican steakhouse that offers a mix of delicious dishes. The menu showcases options like Branzino, Broccolini, Crispy Yellow Fin Tacos, Chicken Enchiladas, Mexican Sashimi, and Ribeye. Customers praise the fresh and flavorful Short Rib Tostaditas, Ceviche Blanco, and Sashimi Mexicano. Special mentions go to the perfectly cooked Ribeye and the creamy Truffle Mac and Cheese. Desserts like Churro Ice Cream and Tres Leches are described as exceptional. The ambiance is highlighted with live music, a fire pit, and chic decor. The service is attentive and the cocktail selection is commendable. Despite being a bit pricey, the large portion sizes and overall dining experience make Toca Madera a must-visit spot.
STARTERS
GUACAMOLE
pomegranate, lime pepitas, onion, jalapeno, plantain chips
TRUFFLE QUESADILLA
exotic mushrooms, truffle manchego cheese, white truffle oil, fresh black truffle
CRISPY CALAMARI
jalapeno, cilantro, avocado-tomatillo salsa
QUESO FUNDIDO
queso chihuahua, soyrizo, mushrooms, onions, flour tortillas
WAGYU TACOS
CRISPY TACOS ( PER ORDER) kizami wasabi, green onion, micro shiso
BLUEFIN TUNA
chili ponzu, mango, sesame
MAINE LOBSTER
herb butter, fennel, chervil
TOSTADITAS
chicken tinga, black bean, radish, cilantro, fresno chile, queso fresco
SHISHITO PEPPERS
sambal, sweet soy, miso
MARISCOS
oysters, shrimp, king crab, lobster add caviar
OSETRA CAVIAR
sieved egg, chive, shallot, lemon creme fraiche, tostones
OYSTERS
chefs selection, fresno mignonette, chipotle cocktail, horseradish, fresh citrus
HAMACHI
smoked truffle ponzu, truffle oil, shiso, aleppo pepper
RAW BAR
SALADS
GRILLED WEDGE
little gem, lime pepitas, roasted corn, cherry tomato, cotija, cilantro lime dressing
KALE & QUINOA
hearts of palm, sugar snap peas, baby heirloom tomatoes, red onion, chia, pine-nut, dijon vinaigrette. add protein to any salad: free-range chicken cilantro-jalapeno flat iron u shrimp salmon
MEXICAN FATTOUSH
romaine hearts, cherry tomato, tajin-dusted, corn chips, queso fresco, red onion, cilantro, roasted ancho chile sea salt vinaigrette. add protein to any salad: free-range chicken cilantro-jalapeno flat iron u shrimp salmon
TOCA CEASAR
romaine hearts, lime pepitas, garlic herb crumble, truffle manchego, chipotle tomato caesar. add protein to any salad: free-range chicken cilantro-jalapeno flat iron u shrimp salmon
AMERICAN WAGYU
oz
WAGYU TOP CAP
oz
TOMAHAWK
oz
TOMAHAWK + BONE MARROW
flaming steak over roasted salsa verde
TOCA STEAK
PRIME
PETITE FILET
oz
FLAT IRON
oz
NY STRIP
OZ
JAPANESE A
per oz
JAPANEASE A
per oz
OLIVE WAGYU
per oz
CERTIFIED A KOBE
lhyogo prefecture per oz
FLIGHT OF
piece each
Additions
foie gras / caviar / fresh truffle mp / colossal prawn / maine lobster tail / toreados butter / truffle butter
ADDITIONS TOCA STEAK
OMAKASE - LAND
ENCHILADAS
chicken tinga or short rib, queso chihuahua, salsa roja
A LA ROCA
jidori chicken u shrimp
CHICKEN AL PASTOR
sauteed bloomsdale spinach, achiote beurre monte
TRUFFLE BURGER
santa carota beef, white cheddar, mushroom, fresh black truffle, fries
DIVER SCALLOPS
aji amarillo salsa, chimichurri, lime roasted pepitas
MAYAN PRAWNS
chipotle mezcal butter, lime, charred fresno, artisanal bread, citrus cabbage
DIVER SCALLOPS
aji amarillo salsa, chimichurri, lime roasted pepitas
SEARED SALMON
hibiscus lime butter, mango salsa, bloomsdale spinach
BRANZINO
chipotle mezcal butter, cilantro, crushed pepitas, charred lemon
SEA
SIDES
SIDES
STREET CORN CILANTRO LIME RICE SEASONAL VEGETABLES TRUFFLE MAC & CHEESE